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  • Bread & Butter
  • Zeytinyağlı
    Olive Oil Braised Artichoke, Sorrel
  • Dried Beef
    Green Tomato, Sorrel, Bean Hummus, İsot, Artichoke Vinegar
  • Octopus
    Purslane, Pine Nuts, Fish Roe, Cinnamon Onion, Pickled Bean
  • Monkfish
    Broad Bean, Mussel, Calamari, Capers, Halhali Olives, Fig Vinegar
  • Braised Lamb
    Walnut Paste, Wild Cabbage, Mulberry Sour, Salted Yoghurt, Cumin
  • Antep “Birdshit” Pistachio
    Menengiç, Pomegranate Sorbet, Baklava Phyllo

  • Vegan Tasting is available.

  • Tasting Menu 4400.- TL
    6 Glasses of Matching Wine (Option 1) 2900.- TL
    6 Glasses of Matching Wine (Option 2) 4200.- TL

  • For your optimum enjoyment and the smooth rythm of the Kitchen and Service teams, the tasting menu are for complete tables only.

  • Prices are in TL; V.A.T. is included. A %12 gratuity will be added to the total bill.