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  • At Mikla you can choose three course prix fixe a la carte menu or if you feel more adventurous a 7 course tasting menu.
    The chef will send you a few bites before and after.

    The menu on our website is a representative menu only.
    We print our menu daily depending on the products we receive.

    Afiyet Olsun!


  • BİR

  • Zeytinyağlı
    Olive Oil Braised Artichoke, Sorrel
  • Blue Fish
    Fennel, Charred & Chili Pumpkin, Salicornia
  • Octopus
    Orange & Quince, Pine Nuts, Beet Root, Fish Roe, Gherkin Pickle
  • Whole Wheat Mantı
    Beef or Vegetable Mantı, Smoked Buffalo Yoghurt, Tomato, Roasted Garlic
  • Dried Beef
    Turmeric & Kohlrabi, Broad Bean Sprouds, Arugula Oil, White Bean Hummus, Antep Chili
  • Lamb Heart
    Bolet Mushroom, Cress, Pomegranate Vinegar, Malkara Lentil, Sumac, Pickled Unripe Melon

  • İKİ

  • Celeriac & Sugar Beet
    Young Potato, Charred Tomato Sauce
  • Monkfish
    Malkara Lentil, Whole Wheat Erişte, Calamari, Mussel, Capers, Halhali Olives, Fig Vinegar
  • Grilled Sea Bass
    Cauliflower, Pickled Mandarin, Water Cress, Apple Vinegrette
  • İskenderun Prawn
    Yedikule Lettuce, Pickled Rock Samphire, Şevketi Bostan, Red Pepper
  • Beef Short Rib
    Charred Eggplant, Kars Gruyere, Mushroom, İsot Chili
  • Beef Rib Steak ( For Two )
    Chard, Sakız Artichoke, Young Potato, Reduced “Çalkarası” Wine, Acuka
  • Braised Lamb
    Walnut Paste, Firik Bulghur, Salted Yoghurt, Cumin
  • Grilled Lamb
    Mulberry Sour, Charred Endive, Apple Molasses

  • ÜÇ

  • Pumpkin
    Saffron & Yoghurt Ice Cream, Sesame Paste, Early Harvest Antep Pistachio, Hemp Seeds
  • Quince
    Orange & Turmeric, Hazelnut Crumbs, Honey & Clotted Ice Cream
  • Buffalo Yoghurt
    Apple Molasses, Mint, Walnut Crumbs, Strawberry Sorbet
  • Sütlaç
    Rice Pudding, Roasted Hazelnut Sauce, Arap Kızı Apple Sorbet, Fig Seeds, Black Mulberry
  • Antep “Birdshit” Pistachio
    Menengiç, Pomegranate Sorbet, Baklava Phyllo
  • Chocolate
    Poppy Seeds, Anise, Black Berry Sorbet, Sumak, Çöven


  • 3 Course à la Carte Menu 3900.- TL

  • Cheese & Honey ( For Two ) 900.-TL
    Anatolian Raw Milk Cheeses, Flower Honey, Walnut, Hardaliye & Prune

  • Prices are in TL; V.A.T. is included. A %12 gratuity will be added to the total bill.